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Aioli (Garlic Sauce) by GourmetSleuth - How to make this classic French sauce including tips on how to repair and flavor variations.
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Arby's Sauce - Recipe for this popular condiment.
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Butters and Spreads - Sweet and savory recipes from Hugs's Homehearth such as maple butter, honey orange butter, apricot nut spread, blueberry cheese spread, jalapeno mustard, pecan butter spread, and mayonnaises.
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Caramel Sauce from RecipeSource - A Vietnamese recipe which can be used as a marinade for strips of beef, chicken or pork, or used in Satay recipes. Made with sugar, Nuoc mam (Vietnamese fish sauce), shallots, and freshly ground pepper.
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Cocktail Sauce - Simple recipe using horseradish and chili sauce.
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Condiments and Sauces - Collection of recipes for sauces, marinades, condiments, and seasonings at Toptaste.com.
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Cooking.com - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1 Instructions to make Salmoriglio (Sicilian sauce), Caribbean seasoning sauce with herbs and garlic, and plum, apricot, Carolina, and Texas barbecue sauces.
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Fabulous Foods - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1 Tips and directions for making sauces, gravies, and dips.
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Goodnuke.com - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1 Carolyn Dodson's simple microwave gravy made with melted margarine, flour, chicken broth, soy sauce, celery salt, and black pepper.
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History of Sauces - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1 History of sauces including Aioli, Béarnaise sauce, Béchamel sauce, Chasseur sauce, Hollandaise sauce, Mayonnaise, and Newburg sauce. By Linda Stradley at What's Cooking America.
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Hollandaise Sauce by GourmetSleuth - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1 How to make this classic sauce including tips on how to repair a sauce that curdles or separates.
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Home and Hearth - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1 A small collection of sauces, including pineapple-mint for lamb, shrimp cocktail, and tomato curry.
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Just Good Food - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1 The Global Gourmet's recipe for classic pan gravy with a mushroom variation.
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Marinade Recipes - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1 Marinades for beef, chicken, turkey, fish, and vegetables.
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Marinades from Hugs's Homeheart - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1 Recipes to use with beef and a tangy version for any meat.
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Recipezaar - http://www.recipezaar.com/r/13/91 Includes sauce and condiment collection, including nutritional information.
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Sauce and Marinade Recipes at iChef - http://www.recipezaar.com/r/13/91 Large collection of sauce and marinade recipes, alphabetically indexed.
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Sauce and Seasoning Recipes - http://www.recipezaar.com/r/13/91 Recipes include Habanero Pepper Sauce, Honey Celery Seed Dressing, and Salsa Verde Verde. From Diana's Kitchen.
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Sauce Recipes from Hugs's Homehearth - http://www.recipezaar.com/r/13/91 Various sauces including cocktail, egg, vegetable, and scallion sauce, and recipes for various consistencies using pre-packaged mixes.
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Sauce Recipes from Allrecipes.com - http://allrecipes.com/directory/591.asp Recipes for barbeque, dessert, beef, poultry, pork, seafood, and vegetarian sauces. Also pasta sauces including white, red, vegetarian, and meat.
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Sauce recipes from Cooks.com - http://allrecipes.com/directory/591.asp A searchable collection of sauce recipes.
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Sauce Robert from GourmetSleuth - http://allrecipes.com/directory/591.asp Recipe based on a basic brown sauce. Includes information on preparing a roux and clarified butter.
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Sauces and Seasonings - http://allrecipes.com/directory/591.asp A large collection of sauces, dressings, and seasonings.
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Sauces from RecipeSource - http://allrecipes.com/directory/591.asp Includes listing of recipes for many various types of sauce.
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Tartar Sauce - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx A simple sauce for deep fried seafood, which can be kept in the refrigerator for up to 3 days. From Allrecipes.
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The Recipe Hound - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx A collection of sauces and gravies from Steve Mason.
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Traveler's Choice Cookbook - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx A collection of sauces, dips, toppings, gravies, spreads, and dressings.
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Vegan Gravy - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx Recipe made with vegetables, herbs and spices, white flour, nutritional yeast, cornstarch, and soy sauce. From Boutell.com.
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Vietnam Sauces - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx Nuoc Cham (chili sauce), Nuoc Leo (peanut sauce), lemongrass marinade, and a dipping sauce for pork sticks.
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