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Home: Cooking: Sauces, Dips, Gravies, and Toppings (115)
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Web Sites

Aioli (Garlic Sauce) by GourmetSleuth -
How to make this classic French sauce including tips on how to repair and flavor variations.

Status Code: 200
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Arby's Sauce -
Recipe for this popular condiment.

Status Code: 200
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Butters and Spreads -
Sweet and savory recipes from Hugs's Homehearth such as maple butter, honey orange butter, apricot nut spread, blueberry cheese spread, jalapeno mustard, pecan butter spread, and mayonnaises.

Status Code: 200
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Caramel Sauce from RecipeSource -
A Vietnamese recipe which can be used as a marinade for strips of beef, chicken or pork, or used in Satay recipes. Made with sugar, Nuoc mam (Vietnamese fish sauce), shallots, and freshly ground pepper.

Status Code: 200
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Cocktail Sauce -
Simple recipe using horseradish and chili sauce.

Status Code: 200
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Condiments and Sauces -
Collection of recipes for sauces, marinades, condiments, and seasonings at Toptaste.com.

Status Code: 200
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Cooking.com - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1
Instructions to make Salmoriglio (Sicilian sauce), Caribbean seasoning sauce with herbs and garlic, and plum, apricot, Carolina, and Texas barbecue sauces.

Status Code: 301 - Location: http://www.cooking.com/Recipes-And-More/Feature.aspx?ty=a&id=190
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Fabulous Foods - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1
Tips and directions for making sauces, gravies, and dips.

Status Code: 500
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Goodnuke.com - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1
Carolyn Dodson's simple microwave gravy made with melted margarine, flour, chicken broth, soy sauce, celery salt, and black pepper.

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History of Sauces - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1
History of sauces including Aioli, Béarnaise sauce, Béchamel sauce, Chasseur sauce, Hollandaise sauce, Mayonnaise, and Newburg sauce. By Linda Stradley at What's Cooking America.

Status Code: 200
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Hollandaise Sauce by GourmetSleuth - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1
How to make this classic sauce including tips on how to repair a sauce that curdles or separates.

Status Code: 200
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Home and Hearth - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1
A small collection of sauces, including pineapple-mint for lamb, shrimp cocktail, and tomato curry.

Status Code: 200
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Just Good Food - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1
The Global Gourmet's recipe for classic pan gravy with a mushroom variation.

Status Code: 200
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Marinade Recipes - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1
Marinades for beef, chicken, turkey, fish, and vegetables.

Status Code: 200
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Marinades from Hugs's Homeheart - http://www.cooking.com/advice/adfeatu1.asp?Alias=AR_sauces&Home=reciMod1L1
Recipes to use with beef and a tangy version for any meat.

Status Code: 200
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Recipezaar - http://www.recipezaar.com/r/13/91
Includes sauce and condiment collection, including nutritional information.

Status Code: 301 - Location: http://www.recipezaar.com/recipes.php?categ=course%2Ccondiments-etc
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Sauce and Marinade Recipes at iChef - http://www.recipezaar.com/r/13/91
Large collection of sauce and marinade recipes, alphabetically indexed.

Status Code: 200
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Sauce and Seasoning Recipes - http://www.recipezaar.com/r/13/91
Recipes include Habanero Pepper Sauce, Honey Celery Seed Dressing, and Salsa Verde Verde. From Diana's Kitchen.

Status Code: 200
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Sauce Recipes from Hugs's Homehearth - http://www.recipezaar.com/r/13/91
Various sauces including cocktail, egg, vegetable, and scallion sauce, and recipes for various consistencies using pre-packaged mixes.

Status Code: 200
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Sauce Recipes from Allrecipes.com - http://allrecipes.com/directory/591.asp
Recipes for barbeque, dessert, beef, poultry, pork, seafood, and vegetarian sauces. Also pasta sauces including white, red, vegetarian, and meat.

Status Code: 301 - Location: http://allrecipes.com/Recipes/Side-Dish/Main.aspx
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Sauce recipes from Cooks.com - http://allrecipes.com/directory/591.asp
A searchable collection of sauce recipes.

Status Code: 200
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Sauce Robert from GourmetSleuth - http://allrecipes.com/directory/591.asp
Recipe based on a basic brown sauce. Includes information on preparing a roux and clarified butter.

Status Code: 200
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Sauces and Seasonings - http://allrecipes.com/directory/591.asp
A large collection of sauces, dressings, and seasonings.

Status Code: 200
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Sauces from RecipeSource - http://allrecipes.com/directory/591.asp
Includes listing of recipes for many various types of sauce.

Status Code: 200
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Tartar Sauce - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx
A simple sauce for deep fried seafood, which can be kept in the refrigerator for up to 3 days. From Allrecipes.

Status Code: 302 - Location: http://allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx
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The Recipe Hound - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx
A collection of sauces and gravies from Steve Mason.

Status Code: 200
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Traveler's Choice Cookbook - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx
A collection of sauces, dips, toppings, gravies, spreads, and dressings.

Status Code: 200
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Vegan Gravy - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx
Recipe made with vegetables, herbs and spices, white flour, nutritional yeast, cornstarch, and soy sauce. From Boutell.com.

Status Code: 200
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Vietnam Sauces - http://seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx
Nuoc Cham (chili sauce), Nuoc Leo (peanut sauce), lemongrass marinade, and a dipping sauce for pork sticks.

Status Code: 200
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