 |
Australian Food Safety Web - http://www.safefood.net.au/ Provides tips, facts and information.
Status Code: 302 - Location: /Safe+Food.htm Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Canadian Partnership for Consumer Food Safety Education - http://www.safefood.net.au/ National association of public and private organizations committed to educating Canadians about the ease and importance of food safety in the home.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
CDC: FAQ - Botulism - http://www.safefood.net.au/ Presents facts and information.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Clemson Extension: Food Safety for the Chronically Ill - http://www.safefood.net.au/ Factsheet covering foods to avoid, safe handling and preparation, and eating in restaurants.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Culinary.net: On the Safe Side - http://www.safefood.net.au/ Article on a number of safety in the kitchen subjects.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Facts about Food Irradiation - http://www.safefood.net.au/ Information from the International Atomic Energy Agency.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Food Irradiation - Frequently Asked Questions - http://www.safefood.net.au/ How it's used, what safety precautions are in place, and what benefits it brings. From the US Centers for Disease Control.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Food Preservation and Safety - http://www.safefood.net.au/ Includes information presented from Clemson University.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Food Safety - http://www.safefood.net.au/ Food safety lessons, references, and glossary from Iowa State University's Food Safety Project.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Food Safety - http://www.safefood.net.au/ Series of factsheets from the University of Florida.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Food Safety and Quality - http://www.safefood.net.au/ Frequently asked questions about food preparation, storage, and other food safety issues.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Food Safety Consortium - http://www.safefood.net.au/ Information about and reports on the subject.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Food Safety Education and Consumer Information - http://www.safefood.net.au/ Information from the United States Department of Agriculture on safe food handling and preparation procedures.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Food Safety Project - http://www.safefood.net.au/ Information from Iowa State University on handling foods for tailgate parties and picnics.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Foodborne Illness: Guess Who Came to Dinner?, HYG-5570-98 - http://www.safefood.net.au/ Ohio State University Extension fact sheet providing basic information on the subject.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Gateway to US Government Food Safety Information - http://www.safefood.net.au/ Provides links to selected government food safety-related information. Most US government web sites are listed.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Greenline: National Food Safety Month - http://www.urbanext.uiuc.edu/greenline/97v4/gl9708.08.html From the University of Illinois Extension, information on the food label dates such as the expiry date.
Status Code: 200 - Location: http://www.urbanext.uiuc.edu/greenline/97v4/gl9708.08.html Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Holiday Meats - http://www.urbanext.uiuc.edu/greenline/97v4/gl9708.08.html Safe food preparation, roasting times and temperatures for many kinds of meat and poultry.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Home Food Safety...It's in Your Hands - http://www.homefoodsafety.org/ Site offers information on the subject.
Status Code: 302 - Location: http://www.homefoodsafety.org/index.jsp Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Kitchen Safety - http://www.homefoodsafety.org/ Presents basic safety rules.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Kitchen Safety Tips - http://www.homefoodsafety.org/ Tips for safely using deep fat fryers and knives, and working around the stove.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
National Center for Food Safety and Technology - http://www.iit.edu/~ncfs/ Information about this consortium of food companies, the U.S Food and Drug Administration, and the Illinois Institute of Technology.
Status Code: 302 - Location: http://www.ncfst.iit.edu/main/home.html Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
National Food Safety Database - http://foodsafety.ifas.ufl.edu/ An educational resource put together by the National Food Safety Database team, United States Department of Agriculture, and the University of Florida. It has a database of industry and consumer information, and news on safety issues from around the world.
Status Code: 200 - Location: http://foodsafety.ifas.ufl.edu/Default.htm Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
NPR : Lettuce Learn How to Wash Produce - http://foodsafety.ifas.ufl.edu/ Food safety experts explain how to best wash fruits and vegetables before eating them.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
OurFood - http://foodsafety.ifas.ufl.edu/ Information on contents of packaged food.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Programme of Food Safety and Food Aid/Food Safety Unit, WHO - http://foodsafety.ifas.ufl.edu/ Information about the organization.
Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Refrigerator Storage, HYG-5403-94 - http://foodsafety.ifas.ufl.edu/ Ohio State University Extension fact sheet providing basic information on the subject.
Status Code: 200 Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
ScientificAmerican: Is It Safe to Eat? - http://www.sciam.com/article.cfm?articleID=0006DF00-86E5-1C76-9B81809EC588EF21 Discussion and links on assorted food safety issues.
Status Code: 301 - Location: http://www.sciam.com/article.cfm?id=is-it-safe-to-eat Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |
 |
Turkey Safety - http://www.urbanext.uiuc.edu/turkey/safety.html Basic tips on how to thaw, stuff, cook, and store turkey properly.
Status Code: 200 - Location: http://www.urbanext.uiuc.edu/turkey/safety.html Edit listing [dmoz.org] - Report dead link [dmoz.org] - Edit Category [dmoz.org] |