Italian Teething Cookies - http://cookie.allrecipes.com//AZ/ItalianTeethingCookies.asp In Italian, these cookies are called "Ossi Dei Morti" or bones of the dead. They are hard cookies, but they are used for teething babies. Adults like to dip them in cappuccino.
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Teething Biscuit - http://cookie.allrecipes.com//AZ/ItalianTeethingCookies.asp Recipe for teething biscuits using shortening and baby cereal, no flour.
Teething Biscuits from France's Kitchenette - http://food4.epicurious.com/HyperNews/get/archive_swap18401-18500/18432/3/1.html Many recipes for teething biscuits, rusks and crackers found on the web, in magazines, and in books. Also suggests egg substitutes.