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Hua Hin Beach Red Snapper -
Fillets covered with curry paste, coconut milk, and lime, wrapped in banana leaves or foil, and grilled.
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Lemon Sage Red Snapper -
Fillets baked with lemon slices and chicken broth.
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Paella Stuffed Red Snapper -
Baked whole snapper filled with sausage, chiles, almonds, and rice.
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Paw Paw and Red Snapper Skewers with Pak Choi -
The skewers of snapper, papaya, and red pepper are coated with flour and deep-fried.
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Red Snapper -
Recipes for Poached and Steamed red snapper.
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Red Snapper with Cilantro, Garlic, and Lime - http://www.epicurious.com/recipes/recipe_views/views/109743
The cilantro lime topping in this recipe is a Southeast Asian variation on the classic Italian gremolata.
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Red Snapper With Raisins And Pine Nuts - http://www.epicurious.com/recipes/recipe_views/views/109743
An easy baked dish.
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Seychelles Fish Curry - http://www.epicurious.com/recipes/recipe_views/views/109743
Snapper simmered with curry and spices. Served over rice.
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Soft Tacos with Red Snapper - http://www.epicurious.com/recipes/recipe_views/views/109743
Snapper sauteed with lime and soy sauce, served in tacos with onions and lettuce.
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Spicy Griddled Snapper on Pineapple Salsa - http://www.epicurious.com/recipes/recipe_views/views/109743
Sauteed snapper served with a salsa made with pineapple, tomatoes, and chilli.
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Tomatoes and Yucca Root Relish on Snapper - http://www.epicurious.com/recipes/recipe_views/views/109743
Baked fillets topped with a vegetable mixture of yucca root, carrots, zucchini, and tomatoes.
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